Animekabegamilyh

Sobameshi Yakisoba Noodles And Rice Recipe By Cookpad Japan Cookpad  Sobameshi is said to have been started by female factory workers They mixed cold rice in their lunch box with Chinesestyle wheat noodles and locallyproduced Worcester sauce on a hot iron plate (Teppan) at Okonomiyaki restaurants Chop the green shallots and bacon into small pieces Heat a little olive oil in a frying pan over high heat then add the rice and fry for a few minutes Put the rice to one side of the pan and add the eggs and scramble them Once the egg is half cooked, stir it into the rice Add the bacon and cook for about 5 minutes Sobameshi